Rich Nile Perch curry prepared with a myriad of spices, garlic and ginger, and simmered in a special onion sauce.
Spicy stir fry with mushrooms, tomatoes, capsicum and coriander.
Southern Indian spicy curry with a coconut milk sauce.
Bengal Prawn Masala
Popular Bengali dish – prawns marinated in garlic and ginger and pan-fried with spices, fresh
tomatoes and coriander.
This creamy dish of pan-fried prawns simmered in mildly spiced coconut milk is a taste of heaven.
A wonderful combination of prawns, pan fried with spinach and traditional spices.